Okay, first of all, I can’t believe it has been a year since I made Harry his Pirate Birthday Cake. These days, I guess I measure my time in cake. This years sports themed cake was really fun to make! Lately, I am obsessed with cake toppers. Since they didn’t request any specific sports teams to be represented, I was a little unsure what I was going to create. I thought, maybe I would make a baseball hat, but then I would have to choose colors, and that would get complicated. Then the idea hit me, and I created a gum paste trophy!
I colored my gum paste a bright shade of yellow and used a tutorial to create this fun topper. I handmade all of the pieces a few days in advance and allowed them to dry. I made sure to poke a hole in the center of each piece so I could use a skewer to keep the whole thing standing for delivery. My greatest fear is creating an amazing cake only to have it collapse during travel. So I always make sure to construct my cakes with lots of support. When it was time to assemble, I glued all the pieces together using sugar glue and royal icing (for the handles) and then airbrushed the trophy in shiny gold.
I covered the top tier in sky blue fondant and hand painted fluffy white clouds using white gel food coloring. My white gel color is very thin to begin with so I didn’t need to thin it out with vodka or lemon extract.
The bottom tier was covered in a really pretty shade of green and made to look like a football field. I love the grass on this cake, it’s one of my favorite features to add to cakes. The grass was rolled out of two different shades of green fondant using a textured rolling pin and then hand cut. I only glued the bottom of the strips of grass and bent the tops of the blades out and down to create movement.
I covered the cake board in white fondant and then used different sized star cutters to create this fun look. I really love that extra touch on this cake! Happy Birthday Harry!
I love trying new techniques and I love using patterns on my cakes. I have seen this mosaic tile look on cakes and I was ready to try it out. And since I’m obsessed with chevron right now (check out this and this cake) I knew this cake was going to incorporate that pattern. Lucky for me, the friends that I made the cake for are also loving chevron right now. It’s probably a Pinterest thing. The party was to celebrate birth of their daughter, Julia and I was given the freedom to make a cake in any style I wanted.
I had purchased a peony cutter set a while ago and finally got the chance to make gum paste peonies! Nobody at the party believed they were made of sugar until the kids started eating them.
This was a really fun and elegant cake for a newborn! I loved playing with the mosaic fondant tile look and cant wait to use this technique again!
There is a growing trend with expectant moms and dads to find out the baby’s gender with a party. The parents receive news of the baby’s gender in a sealed envelope and then use creative ways to share the surprise. My favorite way is using cake of course! But I haven’t had the chance to make a gender reveal cake until recently.
In this case, the expectant dad couldn’t make it to the doctors appointment to find out the gender of his baby. The mom wanted to share in the surprise so she had me bake a cake in the revealing color (pink or blue). The family cut into the cake together and was able to share in the surprise…
It’s a girl! I baked a vanilla cake and colored it pink. Then I covered the entire cake in white buttercream roses. I tried so hard to make sure no crumbs were peeking out, that would have ruined the surprise! I added a pink and blue fondant bunting to the top of the cake to add to the suspense. This was so much fun to be a part of, and I’m so glad I was sent this picture after the cake was cut!
I had so much fun making this cake, it is just so darn cute! I was asked to make Aroni a minion birthday cake. He wanted the minion to be playing hockey. His mom thought it might look a little silly since minions don’t really play hockey, but I made it totally work! Since this was my first minion cake, I just had to wing it. I stacked a bunch of 6 inch cakes (maybe 5) and one rounded cake for the top. The rounded cake was baked in a small glass bowl that I greased and floured well. The shape is very simple, all the details really bring the cake to life!
I decided to go with the minion with one eye to give the cake more impact. My set of round cutters really helped me out here. I cut out the white part of the eyeball then cut two tiny rounded strips of yellow for the top and bottom edges for interest. I cut out a little piece of brown for the iris, colored it with black lines using a food coloring marker. I added a black dot of fondant in the center and a tiny white dot as the eye glimmer that bring all cartoon characters to life. The goggle was made with gray fondant that I painted with silver luster dust. I made the buttons on the overalls using a fondant button mold, and the stitches in the overalls using my stitching roller tool.
To make the hair, I wrapped half of a toothpick in black fondant and curved the edge. I made a bunch of strands of hair in different heights. Then I let it dry to keep the proper shape. Once the fondant was dry, I pushed the toothpicks into the cake wherever I thought they should be. Happy Birthday Aroni!
I have to admit that when I was asked to make this cake a few months ago, I hadn’t yet seen the movie. I had obviously heard of it, but with a 3 year old son, there was no rush to see Disney’s Frozen. After some careful research, I realized that the animation in this movie was amazing and replicating the characters would be extremely time consuming and difficult. I decided to cut my losses and wanted to buy some plastic cake toppers. But with the popularity of the movie, every Anna and Elsa cake topper was sold out or back-ordered. I was getting nervous. After scouring the internet for way too much time, I came across another Frozen cake made using toy figurines that came in a fancy book. I quickly placed my order for the book, and decided I would figure out how to attach the toys to the cake once they showed up.
The toys were easier to attach than I had thought. I used tons of royal icing to attach the cute figurines to the top of the cake. The book even came with two frozen trees!
Here you can see the mountains I made out of gum paste as a scene backdrop. I made a few different free form mountains in white and allowed them to dry. While they were drying out I airbrushed some in different shades of blue. Then i attached them to lollipop sticks and placed them towards the back of the cake.
I stamped snowflakes into the white fondant that covered the cake board. The lettering was cut out of gum paste and airbrushed to match the Frozen logo. Cut out snowflakes and the number 3 finished the cake. Happy 3rd Birthday Libby!
Here is one of the cutest first birthday cakes I have made to date! It was inspired by the birthday invitations which featured all these colors and elegant butterflies. I covered each tall cake tier in hot pink fondant. I then cut out different color strips of fondant, angled them in fun ways and placed them on the cake. The strips of pearls added an extra dimension of fun and whimsy. I made the butterflies out of fondant in advance so they had a chance to dry. I folded the butterflies a little bit in the center and allowed them to dry that way so they looked like they had some movement and were flying around the cake. Happy first birthday Zahara!
I know it’s finally warm outside; I think it is safe to say that winter is officially over! But I made this cake a few months ago, for my cute little niece, Anna. It’s traditional to have a little party after a baby girl is born. Although Anna won’t remember, her cake was super cute.
The bottom tier was covered with gray fondant. Then I airbrushed it a metallic silver color. This cake tier measured 8 inches in diameter.
This middle tier was the focal point of the cake, and took a really long time to create! I needed to cut strips of varying widths in 4 different colors to apply to the cake. This technique was definitely worth it though, I love the bold graphic look it gives the cake.
The top tier was simply covered in pink and adorned with a cascade of snowflakes. I had purchased a snowflake cutter and embosser set and was just waiting for the perfect occasion to use it. I wanted the snowflakes to look like they were actually falling out of the sky. Happy Birthday Anna!
This cake was made for a special grandmother/bubby on a special milestone birthday. I was given a few things that she enjoyed including knitting, reading, drinking coffee, and her 9 grandchildren. The color scheme was gold, and blue/green. This is the cake I came up with! I love making book cakes, I don’t know why, I just think they are so cute and the perfect shape for a cake. The two books were the basic foundation for the cake.
I made an edible coffee mug out of rice crispy treats covered in fondant. The handle is also made of fondant and attached with royal icing. I used toothpicks for added support. The mug is filled with brown piping gel to look like coffee and finished with swirls of white paper covered floral wire to look like steam.
Here is a good view of the balls of yarn. They were made by extruding fondant ropes out of my clay extruder and wrapping them around a giant ball of rice crispy treats. The blue ball of yarn was made from blue fondant. The gold ball of yarn was made of white fondant and then airbrushed with gold color spray. The knitting needles were made of wooden skewers topped with balls of fondant and then airbrushed in gold to match the rest of the cake.
To include the 9 grandchildren elegantly, I cut out silhouettes of 6 girls and 3 boys, painted them gold, and had them hang off the cake on a gold fondant chain. I think the necklace is my favorite part of this cake. Happy Birthday Bubby!