Have you ever craved a chocolate babka or kokosh cake, but just didn’t have the time or energy to make one? I’ve got you covered! This simple cake is full of deep chocolate flavor and tons of crumbs. I like this crumb to cake ratio, but you can even double the crumb topping if that is your thing. I have shared this recipe on Busy In Brooklyn while Chanie takes some time off to enjoy her new daughter. Head on over there for the full recipe and details!
Looking for a cinnamon version? That’s where it all began! Try my cinnamon roll cake, you won’t be sorry!